Product Description

Liquid Isinglass is used to help clear sediment from a beer or wine. Add 1 oz. of liquid isinglass to any beer or wine just after transferring into the secondary fermenter. Allow at least two weeks for the beer or wine to clear, but it may clear in as little as 3 days. 1 oz. package.

Product Features

• 100% Fermentable Sugar
• Use for priming sugar when bottle conditioning beers
• When used as a beer adjunct (ingredient) Dextrose with raise the alcohol content of a beer and reduce the body, which is excellent for high gravity beers like Double IPA, Barleywine, or many Belgian beers
• Can be used as the primary ingredient in a sugar wash for making Whiskey or Moonshine
• A natural sugar for use in cooking, not processed like High Fructose Corn Syrup