Product Description

My Health My choice – HOMEMADE BLACK GARLIC   Professional NEX Black Garlic Fermenter Specifications 【Input Voltage】 AC120V 60HZ(not 220v) 
【Input Rated Power】 90W 
【Operating Temperature Range】 0°-45° 
【Humidity Range】 ≤90％ 
【Volume】 5.0 Liter, about 20-30 garlic bulb once 
【Dimension】 28 x 28 x 27.8cm(L x W x H) 
【Housing Material】 aluminium alloy 
【Net Weight】 3 kg 
【Operating date】 
(1) Between 288-216 hours, ferment box temperature Approx 80℃ 
(2) Between 216-192 hours, ferment box temperature will keep on ambient temperature 
(3) Between 192-0 hours, ferment box temperature approx 72 ℃ 
CAUTION Please follow the instruction of the user manual before your first-time usage to avoid any dangerous or machine malfunction.
Package including Black Garlic fermenter
Inner Pot
Fermentation tray
AC cord
User manual

Product Features

• FRESH SWEET TASTE – 12 days fermentation time for same nutrition, shorter than long days in a traditional fermentation process. Taste the sublime flavor and better gummy texture in no time.
• AVOID THE MULTIFARIOUS TRADITIONAL FERMENTATION STEP – Fully automatic operation and easy to set up. Just in one touch program. Equipped with a 360 Intelligent Heating Circling and Humidity Control System, enables stable and effective fermentation to process.
• SAVING YOUR MONEY -Only need 2.16 kW power per day and total 25.92Kw for 12 days. Large capacity of 5.0 Liter, about 20-30 garlic bulbs in one batch. Way More Less than half price of the Jarred Garlic on Amazon. A more cost-efficient and healthy way to meet the needs of your family.
• POSITIVE HEALTH EFFECTS – Black Garlic would help to boost immune function, heal liver from alcohol damage, improve cholesterol levels, reduces inflammation, relief from allergy etc. You can put it in almost any dishes.
• BEST CHOICE – Compared with buying Jarred Garlic, making black garlic by yourself is a fast, cost-less and healthy way for long-term benefits.