Product Description

“The benefits of oak barrels:

1. Fermentation: Fermentation in oak barrels is a basic function. White wine is cultivated with dead yeast to make the wine more round and sweet.

Second, moderate oxidation: oak wood has a breathable function, a small amount of air can pass through the barrel wall, wine can therefore produce moderate oxidation. Because traces of oxygen slowly infiltrate into the barrel, the tannin can be softened, fruity Gradually brewing into a rich and varied wine, the wine is more round. The red wine is lighter after passing through the oak barrel; the white wine is darker after passing through the oak barrel.

3. Absorbing the aroma and tannins of oak barrels: The wine is in oak barrels, and the scent of oak barrels is incorporated into the wine. In addition to the oak flavor itself, the degree of roasting in the barrel gives the wine a cream, vanilla and toast. , roasted almonds, smoke and cloves.”

Product Features

• Great gift – This mini whisky wine barrel is fully functional and can be used for aging or storing any spirit!
• Perfect to age your own spirits, whiskey, beer, rum, tequila…or as Home Decoration
• Easy to use – Simple instructions include treating and enjoying your bucket for many years | just pour the spirits from your favorite store into the bucket and then age according to the taste you want
• The desktop-sized barrels feature an impressive unfinished wood surface and man-made copper hardware to create an impressive silhouette.
• Make your own bourbon, scotch, whiskey, rum or brandy flavored alcohol in only weeks for a fraction of the cost in your local liquor store.